Sunday, December 28, 2014

Willie Mae's Scotch House


N.I. Score: 7.8

America's Best Fried Chicken [Their own words]- I think it's a bit controversial to rate fried chicken.  Everyone has their preferences- battered, floured, how it's fried, how thick is the crust, how crispy is the crust, how much flavoring it should have, etc.  But as an aspiring food critic, I have to take a side, independent of what others think.  To date, I have not had better fried chicken than Ezell's.  I want to add the context that I don't think Ezell's is the best and I think the best is still out there [but I haven't done a fried chicken tour [probably a good thing].
But this is pretty good- a moderate amount of crunchy crust, salted, and moist on the inside.
This is definitely a hole-in-the-wall place in the middle of nowhere.  There's a line outside the house so it seems the locals enjoy it.

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